Garbanzol

CAS Registry Number®

1226-22-8

CAS Name

Garbanzol

Molecular Formula

C15H12O5

Molecular Mass

272.25

Cite this Page

Garbanzol.   CAS Common Chemistry.   CAS, a division of the American Chemical Society, n.d.   http://commonchemistry.cas.org/detail?cas_rn=1226-22-8 (retrieved 2024-11-21) (CAS RN: 1226-22-8).  Licensed under the Attribution-Noncommercial 4.0 International License (CC BY-NC 4.0).

Compound Properties

  • Melting Point (1)

    207-208 °C

Source(s)

Other Names and Identifiers

InChI

InChI=1S/C15H12O5/c16-9-3-1-8(2-4-9)15-14(19)13(18)11-6-5-10(17)7-12(11)20-15/h1-7,14-17,19H/t14-,15+/m0/s1

InChIKey

InChIKey=VRTGGIJPIYOHGT-LSDHHAIUSA-N

SMILES

O[C@@H]1[C@H](OC=2C(C1=O)=CC=C(O)C2)C3=CC=C(O)C=C3

Canonical SMILES

O=C1C2=CC=C(O)C=C2OC(C3=CC=C(O)C=C3)C1O

Other Names for this Substance

  • 4H-1-Benzopyran-4-one, 2,3-dihydro-3,7-dihydroxy-2-(4-hydroxyphenyl)-, (2R,3R)-
  • Flavanone, 3,4′,7-trihydroxy-
  • 4H-1-Benzopyran-4-one, 2,3-dihydro-3,7-dihydroxy-2-(4-hydroxyphenyl)-, (2R-trans)-
  • (2R,3R)-2,3-Dihydro-3,7-dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one
  • Garbanzol

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CAS INSIGHTSTM
Targeted protein degrader structure, illustration