Tallow

CAS Registry Number®

61789-97-7
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CAS Name

Tallow

Molecular Formula

Unspecified

Cite this Page

Tallow.   CAS Common Chemistry.   CAS, a division of the American Chemical Society, n.d.   http://commonchemistry.cas.org/detail?cas_rn=61789-97-7 (retrieved 2024-04-16) (CAS RN: 61789-97-7).  Licensed under the Attribution-Noncommercial 4.0 International License (CC BY-NC 4.0).

Compound Properties

  • Melting Point (1)

    31-38 °C

  • Density (1)

    0.86 g/cm³

Source(s)

  • (1) Hazardous Substances Data Bank data were obtained from the National Library of Medicine (US)

Other Names and Identifiers

Other Names for this Substance

  • Tallow
  • Fats, tallow
  • Tallow, beef
  • Beef tallow
  • Grease, tallow

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Deleted or Replaced CAS Registry Numbers

8022-87-5

CAS INSIGHTSTM
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